How to Serve Wine
We recommend glasses colorless, transparent glass with which to judge the wine’s color clearly. As for the shape of the glass, we suggest you have a balloon or tulip. These are the best ways to appreciate the aromas.
1.Cut the capsule below the neck, being careful not to drag the small plastic particles serve.
2.When you uncork not spin the bottle corkscrew.
3.It looks and smells like cork, because if this can be damaged or moldy indicating that the wine is spoiled.
4. Removes the first drops in a glass aside, possibly to contain residues of cork.
5.The wine must be tasted prior to their service. The glass should be half filled, so that by a slight twisting motion can better appreciate the aroma of wine.