Are well known positive properties that garlic has on our health, and I have spoken more than once for them. Already there are several known properties, but a study has provided further, concluding that garlic helps to regulate the operation of our circulatory system and blood pressure.
Scientists at the University of Alabama at Birmingham have found that garlic components interact with our red blood cells, thereby releasing hydrogen sulphide H2S, which works by relaxing our blood vessels. In fact, experiments showed that the arteries were relaxed by 72% of cases in which the H2S acted.
The H2S appears to have a positive effect on our health, not only is garlic which is produced by interacting with our bodies. This element is not only present in garlic, but in a few foods, so this research opens the door to future research to investigate the properties of these foods and their interactions with our bodies.